— eat —
We are thrilled to welcome our new Chef Dave Line - formerly head chef at Budo Bar (a Japanese lzakaya restaurant).
With decades of experience, Dave is bringing serious flavour whilst keeping the small plate, Tapas style dining we all love.
Our kitchen is open and serving:
Thursday & Friday 4 - 10pm
Saturday 12 -10pm
Sunday 12 -4pm
sunday roasts are back!
bigger and better than ever with new sharing Roast options…
Gather your favourite people, have a look at the menu and get your table booked for this Sunday (4th October).
*Sharing roasts must be pre-ordered, with your order sent to the kitchen by Friday afternoon and require a £10 per person deposit. The deposit is non-refundable for cancellations made within 48 hours of your booking.
To book email pub@roseandcrownlarkhall.co.uk
or call 01225 681886 (lines are only answered during opening times)
guest chef nights
A little trip to Wales… without leaving Larkhall!
Our next Guest Chef brings A Taste of Wales to The Rose & Crown, with Dave Giddings back at the helm—and this five-course tasting menu is giving us plenty to get excited about; featuring pork & apple oggie with Caerphilly dip, Swansea breakfast, Welsh rarebit, warming lamb cawl and Bara Brith to finish. Proper comfort food for an autumn evening!
Wednesday 21st October
x5 course tasting menu including a complimentary glass of Welsh cider just £39pp! (£10pp deposit required)
One sitting 7.30pm
Fancy joining us? Gather your fellow food lovers and send us a message to book your table.
pub@roseandcrownlarkhall.co.uk
01225 681886
Your usual Wednesday tea can wait…
A LITTLE NOTE ABOUT OUR GUEST CHEF NIGHTS
Unlike our usual menu, these events rely on advance bookings so our guest chefs know exactly how many people they’re cooking for and can order and prep accordingly. It also helps us minimise waste and, most importantly, makes sure these special evenings are viable for everyone involved.
So, if there’s a guest chef night you fancy, please get yourself booked in advance rather than leaving it until the day. Your booking really does make a difference and helps us keep bringing fantastic chefs and different food experiences to the Rose & Crown.
Thank you, as always, for supporting us and the brilliant chefs who come and cook for you.
